Sabtu, 07 Mei 2011

Download PDF Appetizers: Culinary Signature Collection, Volume IV

Download PDF Appetizers: Culinary Signature Collection, Volume IV

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Appetizers: Culinary Signature Collection, Volume IV

Appetizers: Culinary Signature Collection, Volume IV


Appetizers: Culinary Signature Collection, Volume IV


Download PDF Appetizers: Culinary Signature Collection, Volume IV

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Appetizers: Culinary Signature Collection, Volume IV

About the Author

Rudi Sodamin is the leading culinary authority of the oceans of the world. He has received several awards and accolades, including the Silver Spoon Award from Food Arts magazine and membership in Paris’s prestigious Club de Chefs des Chefs and Académie Culinaire de France. He is also a member of the Master Chefs Society. Sodamin is the author of many cookbooks.

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Product details

Series: Culinary Signature Collection (Book 4)

Hardcover: 192 pages

Publisher: Rizzoli (September 4, 2012)

Language: English

ISBN-10: 0847838196

ISBN-13: 978-0847838196

Product Dimensions:

8.3 x 0.9 x 10.3 inches

Shipping Weight: 2.1 pounds (View shipping rates and policies)

Average Customer Review:

2.8 out of 5 stars

4 customer reviews

Amazon Best Sellers Rank:

#594,780 in Books (See Top 100 in Books)

just okay. I probably will only use one or two of the recipes

Poor collection of recipies

A gift for my son who is a great chef! He loved it.

Fabulous Appetizer Recipes!! A must have recipe book for entertaining! Same great recipes from Holland America Cruise Line's premier chef!

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Appetizers: Culinary Signature Collection, Volume IV PDF

Appetizers: Culinary Signature Collection, Volume IV PDF

Appetizers: Culinary Signature Collection, Volume IV PDF
Appetizers: Culinary Signature Collection, Volume IV PDF

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